It's possible to make this sushi using the salmon and the
lemon which are ordinarily in every country. The way to make this is very simple but pretty. So
this is perfect for a party.
【Ingredients】（4serving）
720g Cooked rice
2 peaces(200g) lightly
salted salmon
12peaces Aojiso (or Basil), finely
chopped
2Tbs Sesame
2Tbs Lemon juice
Cucumber, Ikura (Salmon Roe),
Shrimp, Smoked Salmon (optional)
1. Place the salmon fillets on
the baking sheet without oil. Bake the fillets inside the oven preheated 400
degrees Fahrenheit for about 10~15 minutes.
Break up the salmon
meat into pieces.
2. Mix the rice with lemon juice, salmon, Aosiso
(or Basil), and Sesame.
3. Put the mixed rice into pudding cup and
decorate with cucumber, ikura, egg, shrimp.
